GENERAL CHARACTERISTICS Designation: Chakchouka, Tunisian ratatouille flifla Origin: Tunisia Composition: Peppers, Tomatoes, Onion, Sunflower Oil, Salt, Garlic, Crunded red pepper and spices. Method of preparation: The peppers are seeded, cut into strips and the tomatoes are cut into small pieces and then mixed with finely cut onions, oil, salt, garlic, crushed red pepper and spices. Intended use: To be enjoyed hot or cold. You can very well add eggs, merguez, or shrimp, and simmer for a few minutes. Additives and preservatives: Without additives or preservatives (100% natural product) Appearance: Crunchy product, red-green in color. Taste: Pronounced spices (coriander and caraway), garlic, crushed red pepper and spicy. GMO: GMO-free product
