CHILI DELIGHT - HROUSS FLIFLA GENERAL CHARACTERISTICS Designation: Chilli delight / Hrouss Origin: Tunisia Composition: Peppers, salt, garlic, spice, sunflower oil. Method of preparation: Peppers are washed, seeded, crushed and then mixed with spices, garlic, salt and oil Intended use: Hrous flifla is used to enhance the taste of many dishes and it is most used to prepare aijja mirguez in winter (a stew based on merguez and hrouss). Additives and preservatives: Without additives or preservatives (100% natural product) Appearance: Crunchy product, green and red in color characterized by the presence of pieces of pepper. Taste: Pronounced spices (coriander and caraway) and garl, spicy. GMO: GMO-free product
